Create transparent and sustainable food supply chains, increasing the efficiency of agriculture with SAP Business One.
Demand management and information
Promising request
Response and supply planning
Sales planning, inventory, and operations
Silo and warehouse management
Traceability from farm to consumer
Transportation management
80%
USD 16,8 billion
13%
Control the entire agronomic and production cycle, such as soil preparation, sowing, spraying, harvesting, transportation, machinery maintenance and supplies in an intelligent, fast and efficient way.
On the other hand, you can reduce costs in egg production per bird housed, with end-to-end process integration, and increase real-time performance management of each batch of animal unit, such as morality, culling, temperature and feed consumption.
Our solutions can help you maintain a well-managed, integrated business. These are some of the areas that SAP can consolidate:
• Control of production costs for each stage of the process. • Traceability of batches and products from sowing or greenhouse to sale. • Know the profit margin obtained from the sale of each item. • Greenhouse productivity management. • Management and handling of outsourced products for germination. • Product quality control. • Control and management of packaging. • Identify the best seed supplier according to price and germination percentage. • Identify the location of the product and batches. |
• Creation of associated BOMs by thread. • Batch management in all production and sales operations. • Batch item management. • Comparison of planned production vs. actual production. • Management of inventory inputs and outputs. • Product approval or rejection using previously defined standards. • Diversification of packaging through groups of units of measure. • Comparison of efficiency by supplier. • Warehouse management. |
Control de costos de producción por cada etapa del proceso. Trazabilidad de lotes y productos desde la siembra o invernadero hasta la venta. Conocer el margen de utilidad obtenido por la venta de cada artículo. Gestión de productividad por invernadero. Gestión y manejo de productos tercerizados para germinación. Control de calidad del producto. Control y manejo de empaquetado. Identificar el mejor proveedor de semillas de acuerdo al precio y porcentaje de germinación. Identificar la ubicación del producto y lotes. |
Creación de listas de materiales asociadas por subproceso. Manejo de lotes en todas las operaciones productivas y de compraventa. Gestión de artículos por lotes. Comparativo de Producción planificada vs. Producción real. Gestión de entradas y salidas de inventario. Aprobación o rechazo de producto mediante estándares previamente definidos. Diversificación de empaquetado a través de grupos de unidades de medida. Comparativo de eficiencia por proveedor. Gestión de almacenes. |